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Enchiladas

Main Courses

Enchiladas

Diet: not assessed.

Rolled, cheese-covered wheat flour tortillas served with rice, beans, enchilada, salsa, and California sauces. Fillings: Chicken/Beef/Veggie/Vegan €15.50, Barbacoa €17.50. Best Seller.

Chicken breast, without skin, fried without fat (pan), Corn Tortillas, Enchilada Sauce, Edamer 40% Fett i. Tr., Geschälte Tomaten in Tomatensaft, Rote Paprika, Saure Sahne, Onion, Eisbergsalat, red jalapeños, Rapsöl, Tafel Salz fein, Cumin gemahlen, Oregano gerebelt, Paprika Edelsüss gemahlen, Paprika Geräuchert

€ 15,50

per personper 100g% Daily Value*
Energy≥ 741 kcal≥ 156 kcal≥ 31 %
Protein≥ 49.4 g≥ 10.4 g≥ 87 %
Fat≥ 23.8 g≥ 5.0 g≥ 26 %
of which saturates≥ 8.6 g≥ 1.8 g≥ 25 %
Carbohydrate≥ 80.7 g≥ 17.0 g≥ 26 %
of which sugars≥ 25.8 g≥ 5.4 g≥ 43 %
Fibre≥ 1.8 g≥ 0.4 g≥ 6 %
Salt≥ 5.13 g≥ 1.1 g≥ 86 %
* DGE reference values, 25–51 years, Male

Partly calculated (lower bound): values from 99 % of the weight. Values marked “≥” are minimum values. Without values for: Oregano gerebelt, Paprika Edelsüss gemahlen, Paprika Geräuchert.

No vitamin/mineral values are available for this dish yet.

No vitamin/mineral values are available for this dish yet.

Further allergens have not been fully assessed – please ask the staff.

Declared by the restaurant: 🌾 Gluten

Allergen information — the German notice below is authoritative: Angabe des Restaurants, nicht aus einem Rezept berechnet und von chiwai nicht geprüft. Kreuzkontakt möglich – bitte im Restaurant nachfragen.

Traces of other allergens cannot be ruled out in our kitchen.

ℹNutritional and allergen information are approximate values. More information